Lemon Butter Cod Recipe - Cooking Classy

Cod with Lemon Butter Sauce Ingredients Makes 4 servings 4 4–6-oz cod fillets, patted dry with paper towels 1 1/2 lb small potatoes, halved, quartered if larger 1 shallot, finely chopped 1/4 cup tarragon leaves, plus more for serving 5 tbsp unsalted butter, divided 1/3 cup all-purpose flour 1 tsp honey 1 tbsp Dijon mustard 2 tbsp extra-virgin olive oil, plus more for drizzling 1/4 cup fresh lemon juice 1/2 tsp Diamond Crystal or 1/4 tsp Morton kosher salt, plus more Freshly ground pepper #CodRec

Lemon Garlic Butter Cod with Crispy Skin recipe — simple, elegant, and packed with flavor 🍋🧄🐟 ⸻ 🍋 Lemon Garlic Butter Cod with Crispy Skin ⏱ Time 20 minutes 🍽 Serves 2 ⸻ 🧾 Ingredients • 2 cod fillets (skin-on, about 180–200 g each) • Salt & freshly ground black pepper • 1 tbsp olive oil • 2 tbsp unsalted butter • 3 cloves garlic, finely minced • Zest of ½ lemon • Juice of ½ lemon • 1 tbsp fresh parsley, finely chopped • Optional: pinch of chili flakes ⸻ 👨‍🍳 Instructions 1️⃣ Prepare the C