An international team of scientists has returned from the heart of West Antarctica with 228 metres of ancient rock and mud, the longest core ever retrieved from below an ice sheet. Preliminary dating, ...

Here's everything you need to know about miso—the salty, pleasantly funky fermented soybean paste. Often playing a supporting role to salty, sour, sweet, and bitter, umami, also known as the fifth ...

Like many people, winter skin and I have a history. The minute the temperature drops or the (electric) heating is turned on, my complexion goes from calm to chronically dehydrated almost overnight. It ...

PROTECTING THE U.S. ECONOMY AND NATIONAL INTERESTS: Today, President Donald J. Trump signed a Proclamation imposing a temporary import duty to address fundamental international payments problems and ...

In our column “What I Can’t Live Without,” we’ve interviewed hundreds of famous people about their favorite products — and here, we’re going deep into their favorite bedding. Whether they run hot, ...

Ali Slagle’s new tomato Cheddar mac and cheese is very thoughtful (and delicious). By Mia Leimkuhler Good morning! Today we have for you: Recipes that use a lot of tomato paste (like this new one-pot ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. Some content could not load. Check your internet connection or browser settings. Fed balance sheet expansions ...