Farmers markets are in full swing this summer, bringing fresh food to communities. These markets, along with food hubs and other local food businesses, play an important role in rural economies.
Since 2013, the Patrick Leahy Farm to School Grant Program has awarded $100 million for a total of 1,275 projects. The USDA will award up to $18 million through a program that connects schools with ...
Backed by the Biden Administration’s American Rescue Plan Act (ARPA), USDA aimed to help rebuild local meat processing capacity. Along with stated goals to increase economic opportunities for small ...
URBANA -- Through the effort of Extension programs across the country, a series of farmers market and local food grant-writing workshops have been scheduled for three locations in Illinois during the ...
Local food organizations such as the Food Bank of NWI and the NWI Food Council have expressed concern about federal funding cuts by the USDA impacting food distribution within the Region. The USDA ...
In the first seven months of President Donald Trump’s second administration, the federal funding landscape has been radically changed — especially for the people who grow, harvest, and distribute food ...
The Trump administration announced this spring it's ending a pandemic-era program that helped food banks and tribal governments buy fresh produce from local farmers. Earlier this year, the Trump ...
Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. The ...
Like many government agencies, the Department of Agriculture has a fraught history with discrimination and disenfranchisement. Farmers of color and young and beginning producers have long struggled to ...
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